Traditional Nepali Food (Dal Bhat)

Description

In this program, we will be focusing on teaching you the art of preparing Nepali Traditional food, specifically Dal Bhat. The set menu includes Plain Rice, Lentil Soup, Pikel, Papadom, Green fries, veggie Curry, Chicken or Mutton curry, and more. Throughout the course, you will gain knowledge and expertise in creating an authentic and special Nepali main course. Dal Bhat is a staple in every Nepali household, making it a common and beloved dish.